Extreme Pizza

Extreme Pizza is an independent quick-service pizza chain that began in San Francisco in 1994, founded by Todd Parent. The company was created with the idea of offering a more adventurous take on pizza, combining creative flavor profiles with an energetic, action-sports-inspired atmosphere. Over the years, Extreme Pizza has steadily expanded through franchising, supporting its franchise partners with guidance throughout the site selection and development process.

As of November 2025, Extreme Pizza operates about 30 locations across the United States, with a strong presence in California and additional stores in select markets throughout the West and Mid-Atlantic. In the last five years, the brand has focused on growing its footprint in urban and suburban areas, particularly those that draw a youthful, active crowd. Recent efforts have centered on franchise growth in California, Colorado, Texas, and the Mid-Atlantic, reflecting a targeted approach to expansion.

Extreme Pizza locations are typically found near college campuses, sports venues, and busy retail corridors, adapting to a variety of retail environments. The menu emphasizes signature pizzas with unique toppings, alongside salads, subs, and gluten-free options, appealing to a broad customer base seeking both quality and novelty. The company’s steady growth, flexible store formats, and established franchise model have helped it build credibility with landlords and developers. Its focus on community engagement and creating an experiential dining environment makes it a strong fit for mixed-use developments and lifestyle centers.