Brick House Tavern & Tap

Brick House Tavern & Tap is a casual dining restaurant and sports bar concept that offers a blend of contemporary American cuisine and an upscale tavern atmosphere. Founded in 2008 by Ignite Restaurant Group, the brand quickly gained a reputation for its extensive beer selection and hearty comfort food, creating a lively environment that appeals to sports fans and social groups alike. At its height, Brick House Tavern & Tap operated over 20 locations across the United States, including in states like Texas, Florida, and Illinois.

A pivotal moment for the company came in 2017 when Ignite Restaurant Group filed for bankruptcy and Brick House Tavern & Tap was acquired by Landry’s, Inc., a prominent name in the hospitality industry. This acquisition marked a shift in the brand's trajectory, focusing on operational stability rather than expansion. As of November 2025, Brick House Tavern & Tap maintains three locations, primarily in Texas and Florida, reflecting a strategy centered on sustaining operations in established markets.

The brand's real estate approach has traditionally favored freestanding buildings or end-cap spaces that offer high visibility and ample parking, catering to a diverse clientele from lunch and dinner crowds to late-night patrons. The association with Landry’s, Inc. lends Brick House Tavern & Tap significant credibility and operational expertise, making it a reliable tenant for landlords and developers in suburban retail corridors.

Today, Brick House Tavern & Tap continues to serve American classics and craft beer in a sports-centric setting, maintaining a reduced but steady presence in select markets. This approach emphasizes profitability and brand consistency, ensuring the brand remains a valued and stable option in the commercial real estate landscape.