Burger Lounge

Burger Lounge is a fast-casual restaurant group known for its grass-fed beef burgers, chicken sandwiches, salads, and sides, all crafted with an emphasis on sustainable sourcing and eco-friendly practices. The company was founded in 2007 by J. Dean Loring and Michael Gilligan in San Diego. It quickly established a reputation for quality ingredients and a welcoming dining atmosphere. By 2012, Burger Lounge had expanded from its original location in La Jolla to multiple sites across Southern California, earning recognition such as being listed among Forbes' 'America’s Most Promising Companies.'

As of November 2025, Burger Lounge operates 13 locations, primarily in San Diego, Orange County, and Los Angeles. The brand has grown with a focus on maintaining company ownership of its stores, ensuring a strong regional presence. Its locations are typically situated in bustling urban and suburban areas, often within lifestyle centers or along prominent retail streets. Each restaurant features a contemporary and environmentally conscious design, offering dine-in, takeout, and digital ordering options.

In recent years, Burger Lounge has concentrated on controlled expansion, with new locations opening in Orange County and ongoing searches for sites in affluent, densely populated areas. The company remains privately held, with no plans for franchising or major acquisitions. Its real estate strategy targets areas with robust daytime populations and higher-than-average household incomes, aligning with its premium market positioning and appeal to health-conscious diners.

For commercial real estate professionals, Burger Lounge is a credible operator with a proven track record in California's competitive markets. The brand's focus on sustainability, design, and consistent operations makes it an attractive tenant for landlords seeking high-quality, differentiated foodservice concepts. With a loyal customer base and a clear strategy for growth, Burger Lounge continues to be an influential player in the West Coast fast-casual dining scene.