Celebrity’s Soul Food

Celebrity’s Soul Food is a distinguished restaurant brand that brings an upscale touch to traditional Southern cuisine. Founded in 2014 by Dr. Fredrick Jacobs and Taja Jacobs, the company began with a vision to transform the soul food dining experience by prioritizing quality ingredients and chef-driven menus. The first restaurant opened its doors in Ocala, Florida, quickly garnering attention for its authentic flavors and refined service.

As of November 2025, Celebrity’s Soul Food operates six locations across Florida, California, and Texas, with additional sites in development. The brand embarked on a national franchise expansion in 2021, securing multi-unit agreements in key states such as Texas, California, and Georgia. This strategic growth has been focused on both primary and secondary markets, particularly in the Southeast and Southwest regions, with an emphasis on high-traffic retail areas and mixed-use developments.

The company’s expansion strategy highlights its flexible footprint and commitment to community engagement, making it an attractive prospect for commercial real estate professionals. Celebrity’s Soul Food is known for its scalable format, which allows it to thrive in diverse settings, from bustling urban centers to suburban locales. The leadership team, composed of seasoned restaurateurs and franchise experts, ensures robust operational support for franchisees, further strengthening its market position.

Celebrity’s Soul Food continues to evolve, blending classic soul food dishes with modern culinary techniques. This approach not only broadens its appeal but also positions the brand as a significant player in the full-service soul food segment, poised for continued growth and success.