Chicken Kitchen

Chicken Kitchen is a well-established fast-casual restaurant chain based in Miami, known for its focus on grilled chicken and healthy, customizable rice bowls. The company was founded in 1986 by Christian de Berdouare, who opened the first location in South Miami. It quickly became popular for its fresh ingredients and signature Chop-Chop® bowls. By the late 1990s, Chicken Kitchen had expanded across South Florida, gaining recognition for its bright yellow branding and efficient service.

As of November 2025, Chicken Kitchen operates 13 locations, all situated within the Miami metropolitan area. These locations include areas like Coral Gables, Kendall, Brickell, and Doral. The company has maintained a steady pace of growth, choosing to focus on quality and consistency rather than pursuing rapid national expansion. Their menu, featuring grilled chicken, rice, beans, salads, and an array of house-made sauces, caters to health-conscious individuals and those looking for quick, affordable meals.

Chicken Kitchen is known for its involvement in the community and local partnerships, making it a familiar name in the region. Its stores are strategically placed in high-traffic retail centers and urban neighborhoods, making it a reliable tenant for commercial real estate professionals. The brand's flexible store format is suitable for both inline and endcap spaces, and it continues to seek new locations in South Florida. Chicken Kitchen prioritizes sites with strong daytime populations and high visibility, ensuring a stable presence and a loyal customer base in the areas it serves.