Garlic Jim’s

Garlic Jim’s is a regional pizza chain that specializes in delivery-focused, fast-casual gourmet pizzas and sides. The company was founded in 2004 in Everett, Washington, by a team determined to show that high-quality pizza could be delivered quickly and affordably. This approach challenged the common perception that delivery pizza had to be generic or low quality.

In the years following its founding, Garlic Jim’s expanded rapidly through franchising, reaching more than 50 locations across several western states by the late 2000s. Over the past five years, the brand has shifted to a more measured growth strategy, concentrating on supporting its existing franchise operators and optimizing the performance of current stores. As of November 2025, Garlic Jim’s operates about 15 locations, primarily in Washington and Oregon, with additional stores in Colorado and Texas. The company continues to selectively expand through franchising, focusing on suburban and neighborhood markets in the Pacific Northwest and select western states.

Garlic Jim’s offers a menu featuring signature pizzas, including gluten-free and specialty options, alongside salads, wings, and desserts. The brand’s emphasis on delivery and carryout service aligns with evolving consumer preferences for convenience and quality. For landlords, brokers, and developers, Garlic Jim’s presents a proven and adaptable restaurant format that fits well in strip centers and neighborhood retail environments. Its steady presence and moderate footprint requirements make it a credible choice for retail sites seeking stable, service-oriented food concepts. The company remains independently owned and has maintained its commitment to supporting franchisees while remaining open to new partners in priority markets such as Washington, Oregon, Colorado, and Texas.