Papa Romano’s

Papa Romano’s is a Michigan-based pizza chain that has been serving classic and specialty pizzas, subs, salads, and Italian-inspired sides since 1970. The company was founded by Peter J. Bardallis in Southfield, Michigan, and quickly became a local favorite, expanding its presence throughout Metro Detroit and Southeast Michigan. A major milestone came in the late 1990s when Papa Romano’s surpassed 40 locations, establishing a strong regional footprint.

As of November 2025, Papa Romano’s operates approximately 30 stores, with most locations concentrated in the Detroit metropolitan area and a few in nearby communities. Over the past five years, the brand has focused on steady, sustainable growth rather than rapid expansion. It remains independently owned and has not reported any parent company affiliations or acquisition events.

Papa Romano’s has adapted to industry changes by emphasizing local ownership and community involvement. The company continues to expand its reach, actively seeking new franchisees and locations in Michigan, Ohio, and Indiana. Its store formats are flexible, ranging from traditional dine-in and carryout units to smaller, delivery-focused locations, allowing the brand to fit a variety of retail environments. The company’s approach to growth prioritizes support for franchisees, including assistance with site selection and operational training, and targets both suburban and urban communities with strong family demographics.

For landlords, brokers, and developers, Papa Romano’s stands out as a regionally recognized tenant with a proven history of operational stability and adaptability. The company’s measured expansion and commitment to franchise support have helped it maintain credibility and relevance in a competitive market.