Sloan’s Ice Cream

Sloan's Ice Cream is a premium dessert concept built around handcrafted ice cream, candies, and baked goods made fresh in-house. The company was founded in 1999 by chef Sloan Kamenstein in West Palm Beach, Florida, where it quickly developed a loyal following for its homemade products and distinctive visual identity. By the early 2000s, Sloan's had established itself across South Florida with a signature aesthetic featuring vibrant pink interiors and playful décor that resonates with both children and adult customers.

As of November 2025, Sloan's operates 9 locations, with its primary footprint in Florida and select franchised stores in California and Kuwait. The company has built its presence deliberately, targeting upscale shopping centers and high-traffic entertainment districts in markets like Boca Raton, Miami, and Fort Lauderdale. This selective approach reflects a strategy focused on locations where the brand's experiential positioning and premium positioning can command strong customer traffic and spending.

Over the past five years, Sloan's has expanded its geographic reach beyond its South Florida foundation while maintaining tight control over brand execution and store experience. The company actively pursues franchise partnerships and new real estate opportunities, with particular interest in lifestyle centers and mixed-use developments. Current growth priorities include Florida, California, Texas, and New York domestically, alongside targeted expansion in the Middle East and Asia.

For landlords and developers, Sloan's represents a proven concept with strong appeal to both local and tourist audiences. The brand's flexibility allows it to work across different retail formats and price points, and its track record of successful franchising demonstrates operational capability and scalability. The founder-led management structure and emphasis on quality and guest experience provide stability and clear brand stewardship, factors that matter when evaluating tenant quality and long-term viability in competitive retail environments.